๐Ÿฅ• Ingredients โ€บ Vegetables

Celeriac

Celeriac is the bulbous root of the celery plant with a firm, white flesh and a strong, aromatic celery flavor. It has a mild, slightly peppery taste and is commonly used in soups, stews, and vegetable purees. You can also grate it raw into salads or fry it as chips.

๐Ÿฅฆ Vegetables ๐Ÿ“– 18 recipes
๐Ÿ“– Recipes

Recipes with Celeriac

18 recipes found