Lemon juice is the pressed liquid from fresh lemons with a sour and refreshing character. It has a clear, yellow appearance and an intensely acidic taste with subtle fruity notes. In the kitchen, it is widely used for sauces, dressings, beverages, and to enhance and brighten other flavors.
24 recipes found
1 tbsp Lemon juice
1 tbsp Lemon juice
2 dl Lemon juice
1 tsp Lemon juice
1 tbsp Lemon juice
2 tbsp Lemon juice
3 tbsp Lemon juice
1 tsp Lemon juice
4 tbsp Lemon juice
1 tbsp Lemon juice