Lychees are small exotic fruits with a bumpy pink-red shell and translucent white flesh. They have a delicate, sweet taste with a subtle floral aroma. They are commonly eaten fresh as a snack, or used in desserts, cocktails, and Asian dishes.
5 recipes found
4 Lychees
1.5 kg Lychees
500 g Lychees
200 g Lychees
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