👨🍳 Method
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1
Rub the mint leaves with the sugar finely in a mortar using the back of a spoon.
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2
Put this mixture in a pitcher and fill with crushed ice.
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3
Add the lemon juice, grapefruit juice, and tonic.
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4
Stir gently, garnish with sprigs of mint and lemon slices.
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5
Serve immediately.
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