๐จโ๐ณ Method
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1
Prepare the vanilla ice cream according to the basic recipe.
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2
Cut the Chokotoff candies into small pieces using a sharp knife.
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3
Place the pieces in a small saucepan and pour the cream over them.
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4
Melt on very low heat, stirring regularly with a wooden spoon until smooth.
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5
Scoop several balls of vanilla ice cream into a deep bowl and pour the warm chocolate sauce over top.
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