👨🍳 Method
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1
Cut the scallions and chili peppers into small rings.
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2
Chop the garlic and lemongrass.
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3
Make a dressing with the garlic, sugar, soy sauce, lemon juice, fish sauce, ketchup, scallions, lemongrass and chili peppers.
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4
Season with black pepper.
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5
Cook the steaks to desired doneness and then cut them into thin strips.
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6
Mix the meat through the dressing.
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7
Just before serving, sprinkle the mint and coriander (or parsley) over the salad.
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