👨🍳 Method
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1
Prepare the tomato sauce according to its recipe.
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2
Preheat the oven to 200°C (400°F).
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3
In a large bowl, combine the ground meat, eggs, breadcrumbs, salt, minced onion, parsley, and mint. Knead the mixture thoroughly until well combined.
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4
Form the mixture into meatballs.
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5
Pour the tomato sauce into a large baking dish and place the meatballs in it.
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6
Bake in the preheated oven for approximately 1 hour.
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7
Serve immediately.
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