👨🍳 Method
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1
Preheat the oven to 200°C (400°F).
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2
Season the turkey legs all around according to their recipe and place in the oven for 30 minutes.
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3
Prepare the sauce according to its recipe.
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4
Peel the potatoes and marinate them according to their recipe.
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5
Add the potatoes to the turkey legs and return to the oven for another 30 minutes.
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6
Complete the sauce preparation according to its recipe.
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7
Prepare the oyster mushrooms according to their recipe.
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8
Place a turkey leg on the plate and arrange the potatoes and oyster mushrooms around it.
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9
Drizzle with some sauce and serve.
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