Mustard is a pungent, yellowish condiment made from mustard seeds, water and spices. It has a sharp, spicy flavor with a slightly bitter aftertaste. It's commonly used with sandwiches, meat, cheese and in dressings, sauces and marinades.
24 recipes found
2 tbsp Mustard
1 tsp Mustard
1 tsp Mustard
2 tbsp Mustard
225 g Mustard
1 tsp Mustard
2 tbsp Mustard
1 tsp Mustard
1 tbsp Mustard
1 tbsp Mustard
1 tsp Mustard
1 tbsp Mustard
1 tbsp Mustard
1 tsp Mustard
1 tsp Mustard